I labelled the glasses on the bottom, and then after pouring I randomized the order (which is easier to do the older I get...) until I felt confident I had no idea which glass was where.
Glass #1. On the nose I got sweet, flowery, vanilla, and some brown sugar. The taste I found a touch of spice, some burnt brown sugar, and a bit of mint. The finish was charred sugar and a bit of metallic shiny notes. With water the sweetness pops on the nose, more brown sugar, with burnt sugar and some oak on the taste. Rated 3.25 / 5.0 - seemed a little better with water.
Glass #2. On the nose my first thought is mustard, which is odd as it's not a note I think I've came across before... some grass and dill pickle as well. The taste is neutral - I kept going back trying to find something, but it just wasn't there. The finish is minty with some oak notes. With water it's a bit more traditional on the nose - I've lost the mustard and dill. More metallic on the finish and a bit sour on the taste. Rated 3.0 / 5.0 - I found it better neat.
Glass #3. On the nose, I found this floral, touch of cinnamon, and some licorice. The taste is spicy with a bit of metallic. The finish I am finding licorice and a minty finish. With water, I get more floral on the nose, more licorice and wood oak on the finish, along with a spicy taste. Rated 3.25 / 5.0. I could drink this either straight or with a dash of water.
#1 was Wild Turkey 101, 50.5% ABV, Kentucky Straight Bourbon Whiskey. I grew up thinking Wild Turkey was rotgut... but apparently not the case, as this edged out #3 for me as the best of the three. No age statement - which I think would be aged at least 3 years as this is a 'straight bourbon', though online I see comments that state it's 6 years old, so I'm not sure.
#2 was Evan Williams Single Barrel, 43.3% ABV, aged about 8 years (put in oak 2012, bottled 2020). This came in last place for me, but was still pretty good overall. I recall really liking this in the past, so maybe the current batch isn't as good as the old batches.
#3 was Eagle Rare, Aged 10 Years, 45% ABV. It can sometimes be hard to find, but at around $30 it's certainly worth the price. While in the A/B comparison I felt the Wild Turkey was slightly better - they are really close.
This was a fun experiment - I'll need to do more blind tastings ... cheers!
about Eagle Rare ... "it can sometimes be hard to find" ... uh, all the time? (:
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