All right ... time for another random blind sample. This has been fun and interesting so far... I'm not very good at guessing what I'm drinking sometimes, but - maybe today will be different (:
On the nose, this one is malty - it reminds me of an American Single Malt or maybe an Irish. I get some apple, citrus, no peat. I get some burnt sugar as well, along with orange marmalade.
The taste I find burnt creme brûlée, oaky dryness, orange and a it's a bit spicy in the back. The finish the orange carries through, along with burnt sugar, dry in the back.
This one feels a bit off, not sure ... maybe my tasting is just off tonight. I'd guess it's about 100 proof, American Single Malt, and youngish. Tonight I'd rate it a 3.5/5.0
Turned out I was drinking the Branch Point Trit Whiskey. Trit is a rye-wheat hybrid, and the first time I drank this I rated it a 3.5 as well. It comes in at 46% ABV, cost about $55, and does have some of the PNW malt funk that's present in a lot of Whiskey from Oregon. Cheers!